{"product_id":"dish-get-saucy-by-dish-editorial-team","title":"dish – Get Saucy Issue 110 Aug \/ Sep 2023","description":"\u003ch2\u003eSauce and Flavour Ideas to Lift Everyday Cooking\u003c\/h2\u003e\n\u003cp\u003eGood Condition - Light shelf wear and bumped corners.\u003c\/p\u003e\n\u003cp\u003eThis Get Saucy issue of \u003cem\u003edish\u003c\/em\u003e magazine focuses on the sauces, dressings and flavour boosters that can turn a simple dish into something special, alongside dish's usual mix of well-tested New Zealand recipes. It's a genuinely useful angle for home cooks wanting to build a repertoire of go-to sauces rather than relying on the same handful of flavours. A handy, flavour-focused find for the kitchen shelf.\u003c\/p\u003e","brand":"The Value Junction ","offers":[{"title":"Default Title","offer_id":48270699364564,"sku":"TVJ-026161","price":3.45,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/3059\/2980\/files\/TVJ-026161-1.jpeg?v=1783949214","url":"https:\/\/thevaluejunction.co.nz\/products\/dish-get-saucy-by-dish-editorial-team","provider":"The Value Junction ","version":"1.0","type":"link"}