{"product_id":"dish-magazine-issue-123-october-november-2025","title":"Dish Magazine – Issue 123 (October\/November 2025)","description":"\u003ch2\u003eCook, share and enjoy fresh seasonal flavours.\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eGood Condition\u003c\/strong\u003e – light shelf and edge wear with minor corner scuffing and small creases to the dust jacket; spine remains neat with overall good presentation.\u003c\/p\u003e\u003cp\u003eDish Magazine – Issue 123 (October\/November 2025) brings together seasonal recipes, food stories and entertaining inspiration for relaxed home cooking. The issue offers ideas for everyday meals, weekend gatherings and occasions shared with family and friends, using flavours and ingredients suited to spring and the approach of summer. Clear recipes and inviting features encourage readers to try new combinations while keeping dishes practical and enjoyable to prepare. It is a useful source of fresh menu ideas for home cooks who value generous food, dependable recipes and the pleasure of sharing a well-made meal.\u003c\/p\u003e","brand":"The Value Junction ","offers":[{"title":"Default Title","offer_id":48296911831252,"sku":"TVJ-026264","price":3.45,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/3059\/2980\/files\/Photo15-07-2026_125727PM.jpg?v=1784104487","url":"https:\/\/thevaluejunction.co.nz\/products\/dish-magazine-issue-123-october-november-2025","provider":"The Value Junction ","version":"1.0","type":"link"}