Food, Culture & Society Volume 27 Issue 4 (August 2024) by Taylor & Francis

Insightful research exploring how food shapes culture and everyday life

Good Condition – light cover wear and minor edge wear visible.

A specialised academic journal examining the relationship between food, society, identity, and culture. This issue brings together multidisciplinary research covering topics such as food politics, migration, identity, media influence, and social change. Ideal for students, researchers, or anyone with an interest in the broader cultural and social impact of food.