Good Condition – moderate cover and edge wear with handwritten recipe notes visible on an interior page.
Margaret Schroder presents practical recipes and feeding ideas created for the changing needs of babies and young children. The book moves from simple first foods and smooth purées to textured meals, finger foods and family-friendly dishes for growing toddlers. Straightforward instructions and familiar ingredients help parents and caregivers prepare varied food at home while encouraging healthy eating habits. With guidance suited to different developmental stages, this New Zealand-focused collection offers useful inspiration for making mealtimes manageable, nutritious and enjoyable for both children and the adults caring for them.
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