A vintage collection of everyday New Zealand recipes
Good condition - Vintage book published in 1983, with a small visible stain on the front cover.
Ellen Sinclair gathers familiar home-style recipes that reflect New Zealand cooking of the period, from practical family meals and baking to dishes suited to entertaining. Straightforward methods and accessible ingredients make the collection useful as both a working cookbook and a snapshot of domestic food traditions. The recipes carry the character of an earlier kitchen while still offering ideas that can be adapted today. An appealing vintage title for collectors and cooks interested in New Zealand culinary history.
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