New Zealand Quick 'n' Easy Pies, Pastries & Finger Foods by Robyn Martin

Sweet and savoury baking with practical kitchen shortcuts

Good Condition - cookbook with light surface scuffs, spine-edge rubbing and slight cover creases. Minor corner wear.

Robyn Martin turns her attention to pies, pastries and finger foods in this New Zealand Quick 'n' Easy collection. Designed to make dishes that can seem time-consuming more approachable, the recipes use practical shortcuts while retaining the appeal of freshly prepared food. Sweet and savoury ideas offer possibilities for family meals, snacks and entertaining, from small pastries to larger dishes made for sharing. Each recipe is photographed, helping cooks picture the finished result and choose something to suit the occasion. The emphasis remains on useful home cooking, with concise instructions and familiar ingredients supporting the variety. This collection offers inspiration for readers who enjoy pastry and baking but appreciate a more manageable route from preparation to serving.