Rick Stein’s Seafood by Rick Stein
Rick Stein’s Seafood by Rick Stein
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An essential guide to cooking seafood confidently
Very good condition - Surface abrasion/scuffing on right side of jacket, worn corners.
Rick Stein’s Seafood is a comprehensive celebration of fish and shellfish, combining expert guidance with a broad collection of recipes from Britain and around the world. Rick Stein explains how to choose, prepare and cook different varieties, offering clear techniques that help remove uncertainty from the kitchen. From simple grilled fish and comforting pies to shellfish, curries and elegant dishes for entertaining, the recipes showcase seafood at its best without obscuring its natural flavour. Richly illustrated and grounded in years of experience, this is an invaluable resource for keen home cooks and seafood enthusiasts.
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