The Curry Club's 250 Favourite Curries & Accompaniments by Pat Chapman

A complete curry feast from starters to desserts

Good Condition - With light surface scuffs and creasing, rubbed edges and corner wear. Owner name written on the half-title page.

Pat Chapman brings together more than 250 recipes for planning a curry meal from its first appetising bite to its final sweet course. Drawing on his work with the Curry Club, this illustrated collection ranges across snacks and starters, spicy soups, tandoori and tikka dishes, main courses featuring meat, fish and vegetables, and the accompaniments that complete the table. Rice dishes, breads and desserts extend the possibilities beyond choosing a single curry. Recipes such as paneer dishes and ginger-flavoured fish show the variety of ingredients and approaches within the collection. Whether readers want a fresh idea for supper or several complementary dishes for entertaining, this wide-ranging cookbook offers inspiration for assembling a satisfying meal around the flavours they enjoy.