A nutritionist's diet-based plan for managing diabetes
Very good condition – minor corner and edge wear, spine tight.
Written by clinical nutritionist Dr. Patrick Quillin, this handbook lays out a food-and-supplement approach aimed at easing the symptoms and complications of diabetes rather than just managing them with medication. It explains the different types of diabetes in plain language, then walks through specific dietary changes and supplement suggestions intended to help stabilize blood sugar, improve energy, and support healing. Quillin draws on decades of experience as a clinical nutritionist to make a fairly technical subject approachable for everyday readers looking to take a more active role in their health.
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