Rainbow Green Live-Food Cuisine by Gabriel Cousens and the Tree of Life Café Chefs

Raw-food recipes within Gabriel Cousens’s distinctive dietary framework

Good Condition - Covers scuffed and lightly soiled, with corner/spine wear and lost freight sticker. Pages are good.

Gabriel Cousens and the Tree of Life Café chefs bring raw-food preparations together with the dietary philosophy developed in the book. The collection explores ingredients, flavors, and methods used in live-food cuisine, presenting recipes alongside the author’s explanations of the eating framework he advocates. Colorful plant foods provide the basis for preparations designed to expand a raw-food repertoire, while supporting discussion connects kitchen practice with Cousens’s broader ideas about food and lifestyle. Rainbow Green Live-Food Cuisine offers readers interested in this approach a substantial combination of cookbook and commentary. It provides material to browse for recipe inspiration as well as a record of the concepts and culinary practices associated with the Tree of Life community.