Good Condition – Cover and edge wear with surface soiling and a handwritten price on the front.
This illustrated cookbook gathers vegetable-centred recipes for soups, starters, main courses, light meals, snacks, side dishes and salads. The selection ranges from hearty baked dishes and stuffed vegetables to crisp combinations for summer and colourful accompaniments for colder months. Nutritional information accompanies each recipe, while full-colour photography shows serving ideas and finished results. Designed for everyday use, the collection helps home cooks make vegetables a prominent, varied and appealing part of balanced family meals throughout the year.
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